!#7# Peanut butter and jelly sandwich recipe

!±8± Peanut butter and jelly sandwich recipe

Peanut butter and jelly sandwich is a recipe for the classic children's disguise, have fun!

Ingredients

1 / 2 cup shortening

Peanut butter 1 / 2 cup

1 / 2 cup sugar

1 / 2 cup brown sugar

Baking powder 3 / 4 tsp.

1 egg

2 tablespoons milk

1 3 / 4 cup flour

Peanut Butter

Grape jelly

Hardware

Large bowl

Rolling pin

2-inch scalloped cookie cutter round

BiscuitLeaves

Mixer

Step 1: In a large bowl, beat shortening and peanut butter with an electric mixer for 30 seconds.

Step 2: Add sugar and yeast. Beat until combined.

Step 3: Beat egg and milk together on.

Step 4: Beat in the flour as you can. Mix remaining flour with a spoon.

Step 5: Divide the dough into two halves. Cover and chill for 1-2 hours.

Step 6: Preheat oven to 375 ° C.

Step 7: Roll on a lightly floured work surfaceout half the dough at a time of 1/8-inch thickness. With a floured 2-inch round cookie cutter, bake, cut the dough. Place the rounds 1 inch apart on ungreased cookie sheet one.

Step 8: Bake for 8 minutes or until golden brown. Transfer to cooling surface.

Step 9: Just before serving, spread cookie with half a peanut butter and jam, then top with cookies, to form a sandwich.

Makes 45 sandwiches.

For more information on baking procedures and hardwareThis recipe can be found on our Tips section cooking.

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